Wahler & Sons Quality Foods

After 20 years of working in notable restaurants, Chef Josh Wahler created Wahler & Sons to bring fine dining quality food to your kitchen table. Chef Wahler sources the highest quality products from his exclusive vendors from around the world—directly to you, the consumer. Products are delivered fresh, not frozen, in individually vacuum-sealed packaging to preserve freshness. Wahler & Sons makes shopping easy and safe—from the comfort of your own home. Chef Wahler created Wahler & Sons to not only provide high quality, easily-accessible food, but to connect with customers on a personal level, providing them with concierge chef services—including recipes, cooking techniques, menu planning and food education.

Chef Josh Wahler

Raised in Livingston, New Jersey, Chef Josh Wahler graduated from the prestigious Arts Institute of NYC where he graduated first in his class. Early in his career, Chef Wahler worked in elite kitchens such as Danny Meyer's Gramercy Tavern and Jean-Georges's Spice Market in NYC. He then worked for Nobu in its Miami, Los Angeles and New York kitchens. Chef Wahler was the executive chef of Milos at its Miami restaurant and assisted with operations for all North American Milos establishments. Before starting Wahler & Sons, Chef Wahler worked as executive chef at Michael Schwartz's Fi'lia at the SLS Brickell.